WHO ARE WE ?
CHOUX is a French bakery specialized in french cream puffs located in the heart of San Francisco.
The pastries are created fresh daily in our Lower Haight store by owner Laura Athuil and her team of experienced pastry chefs.
What is a choux ?
A Choux, pronounced ''shoo'' is a french of cream puff, a sweet French dessert, carefully crafted with flaky pastry dough, filled with a unique custard and adorned with delicate icing.